Food Safety

We offer a range of qualifications and short courses to meet the needs of anyone who has a requirement to ensure that food is safe. This includes businesses specialising in food production, businesses who purchase, prepare and serve food and businesses who store, transport or sell food.

Please click on the course for a more detailed description and course costs.

Qualifications

HABC Level 2 Award in Food Safety for Catering (RQF)

HABC Level 2 Award in Food Safety for Manufacturing (RQF)

HABC Level 2 Award in Food Safety for Retail (RQF)

HABC Level 3 Award in Food Safety for Catering (RQF)

HABC Level 3 Award in Food Safety for Manufacturing (RQF)

HABC Level 3 Award in Food Safety for Retail (RQF)

HABC Level 4 Award in Food Safety Management for Manufacturing (RQF)

HABC Level 4 Award in Managing Food Safety in Catering (RQF)

CACHE Level 2 Award in Promoting Food Safety and Nutrition in Health and Social Care or Early Years Settings (RQF) - this course may have Workforce Development Funding available

HABC Level 2 Award in HACCP for Catering (RQF)

HABC Level 2 Award in HACCP for Manufacturing (RQF)

HABC Level 3 Award in HACCP for Catering (RQF)

HABC LEvel 3 Award in HACCP for Manufacturing (RQF)

Short Courses and Refreshers

TT Training and Consultancy - 3 hour Food Safety workshop

TT Training and Consultancy - 3 hour HACCP workshop

Please contact us for more information or check our course dates page for information on live training opportunities.